How to Clean Carbon Steel Pan Sets The Right Way!

Article Write: | Latest Update On: June 5, 2021

Cleaning kitchen utensils is a tedious task for most of us that no one can deny. However, you have to keep them clean to use for the next time and also to reduce rust and bacteria. We use a variety of kitchen appliances for cooking, and the carbon steel pan is one of the most used ones.

Carbon steel skillet or pan is popular because of its heat distribution, higher durability, and more malleability. Along with carbon steel or iron pans’ versatile benefits, they are also easy to use and clean. You can clean them through warm or hot water, dishwasher liquid, vinegar, baking soda, and many more.

Carbon steel pans are made of different steels where the core components are combined with about 0.05% to 2.1% carbon content. Carbon steel pan also contains iron which is very safe for cooking foods. Therefore, to use this extremely safe and durable product for long, you must know How to Clean Carbon Steel Pan Sets.

How Often to Clean Carbon Steel Pan Sets?

It’s really a complicated question to get the proper answer of how often you should clean your carbon steel pan sets. According to SERIOUSEATS cast, carbon steel pans are the best when it’s about retaining heat. Carbon steel or iron skillets handles the heat properly; therefore, most people use them frequently to cook their foods.

How Often to Clean Carbon Steel Pan Sets?

Therefore, you have to clean your pans every time after every use. Because of food residues, you will find a tough spot on your pan’s cooking surface. So instead of following routines, try to clean your pan after using it.

What You’ll Need:

Carbon steel pan requires an effortless cleaning procedure and requires very few materials or ingredients. Here we have listed things you will need to clean carbon steel pan sets.

  • Plastic scrub brush or sponge
  • Paper towel
  • Hot or lukewarm water
  • Dishwasher detergent or soapy water or dish soap
  • Lime and Salt
  • Cream of Tartar
  • Baking Soda
  • Chemical Cleaners

How to Clean Carbon Steel Pan

How to Clean Carbon Steel Pan Sets is one of the most common questions asked by carbon steel pan users. Well, you can’t clean a carbon steel pan in the same way you clean other kitchen appliances. Because carbon steel pan sets are made with different chemical and physical properties. Here are some methods that you can follow to carbon or cast-iron skillet.

How to Clean Carbon Steel Pan

1. Clean Carbon Steel Pan Sets With Hot Water

This may be the simplest method to clean carbon steel pans, but it is effective enough. Here is the proper procedure to clean carbon steel pan sets with hot water:

Step 1: Fill the pan with warm water and keep it for 5 minutes.

Step 2: Now gently off the food particles with a nonmetallic scrubber.

Step 3: After removing all the food particles, rinse the pan.

Step 4: After that, place your pan on the stove top to finish drying and use medial heat.

Step 5: To prevent rusting, wipe the pan cooking surface with a small amount of vegetable oil.

Step 6: Now cool it down and store it for next use.

2. Clean Carbon Steel Pan Sets With Dishwasher Detergent

You may not clean the carbon steel pan on the dishwasher, but you can clean it through dishwasher detergent. To clean with dishwasher detergent, you will need detergent, a scouring pad, and water. Here is the procedure:

Step 1: First, fill your sink with hot water and add two tablespoons of dishwasher detergent

Step 2: Now put the pan in water and keep it soaked overnight

Step 3: In the morning, gently scrub the pan through a brillo pad

Step 4: Rinse the pan with warm water and dry it with paper

Step 5: After that, store it in a dry and cool place

3. Use Lime and Salt to Clean Carbon Steel Pan Sets

Maybe it seems unusual to clean a carbon steel pan through lime and salt, but it is effective enough. The combination of lime and salt mixture makes a perfect combination to remove spots and food particles from the pan. Salt’s coarse texture will help you scour the pan, and lime will help break down the food particles.

Use Lime and Salt to Clean Carbon Steel Pan Sets

Cut first half a lemon, squeeze its juice on the pan, and then add ¼ cup of coarse salt. Wait 10 minutes and then add more salt and scrub the surface with nonabrasive brillo. After that, clean the pan with soapy water and rinse.

4. Use Cream of Tartar to Clean Carbon Steel Pan Sets

Using cream of tartar also can be a good solution to clean the iron steel pan sets easily. Use a cup of water and mix one tablespoon of cream of tartar and then boil it on the pen. After that, allow the mixture to cool and scrub it with a plastic scrub brush to bring back the shine.

5. Remove Burnt Food with Vinegar

This is the clinical method to clean carbon steel cookware and pan. You will need some common ingredients, including water and baking soda, to clean your pan. Because of its acetic acid content, baking soda helps to remove tough spots or food particles from the pan. Here is the procedure:

Step 1: First, fill the bottom side or flat surface of your plan with lukewarm water

Step 2: Add 2 tablespoons of Vinegar

Step 3: Now use a non-abrasive scrubber to remove remaining food particles

Step 4: After removing the food particles now rinse the pan

Step 5: Use dry paper and wipe the pan’s surface

6. Clean Carbon Steel Pan Sets With Baking Soda

You can use baking soda to clean your carbon or iron steel pan by following some simple steps. You will need a few ingredients to perform it, including 1.5 cups of water or less and  3 tablespoons of baking soda. Furthermore, you also need to use 1 cup of white vinegar. Here are the steps you need to follow.

Step 1: First, you need to add a thin layer of water to your pan.

Step 2: Then pour 1 cup of vinegar on the pan.

Step 3: Now boil the mixture and then add 3 tablespoons of baking soda.

Step 4: Empty the mixture from your pan and then scour to clean it.

Step 5: Wash it with clean water and store it in a dry place.

Tips to Keep Your Carbon Steel Pan Clean Longer

To ensure the best cooking process, you have to use quality cookware or pans for your gas stove. When you use the best pan or Cookware Sets For Gas Stoves, you can easily enjoy quality and taste dishes or foods.

Tips to Keep Your Carbon Steel Pan Clean Longer

However, to keep iron or cast iron pan sets shining like new, you must take good care of it. There are some reliable tips that you can follow to keeping your pans in proper working condition.

  • After use, washes your carbon steel pans properly.
  • To prevent water spots, dry your pans after washing.
  • Use smooth paper to dry the pan.
  • Heat the pan or put it in the oven at 450 °F.
  • Apply a bit of oil with a kitchen towel to keep the moistness.
  • After a few minutes, now wipe the pan with a kitsch towel and let it cool down.
  • Now store it in a cool place, and you are done.
  • Don’t cook acidic foods on carbon steel pans.


It may instantly seem like the process of How to Clean Carbon Steel Pan Sets are a bit more complicated. But when you try a few times, you will find it comfortable and more effective. In addition to cleaning enameled iron pans, you can apply this method to clean copper, aluminum, and stainless steel pans.

Carbon or iron steel pans are also made with a layer of moisture which offers a unique cooking surface. Therefore, you need to clean it separately from others which will not harm the moisture. If you properly use and clean carbon steel pan sets, they will last for a lifetime and provide good foods.

Affiliate Disclosure: As an Amazon Associate I earn from qualifying purchases.


Hi, I am Kevin Ruiz, I am the owner of a shop where I sell cookware and kitchen accessories. I have been running this business for more than 15 years because of my business, I have to deal with so many customers of cookware users on a daily basis.

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